Farm restaurant · Valloire
From pasture to plate
The farm restaurant
Wednesday to Saturday evenings at 8 pm, homemade farmhouse cooking with our own produce.
Our cooking
Let yourself be tempted
Honest local cooking
The farmer’s menu is a menu of the day, only revealed that evening. Let yourself be tempted… it’s all homemade!
Drinks menu on site: wines, Crémant de Savoie, Savoie fruit juices…
🚨 Booking required only, on 06 76 58 10 68. In winter, please tell us your menu choices when booking.
The menu
Depending on the season
Our menus
Summer & winter
Farmer’s menu · €29
Starter + farm-raised meat + sides + cheeses + dessert.
€14 for children under 12.
Winter
Farmhouse raclette · €24.50
Raclette with our own tomme + cured meats + potatoes + salad.
€14 for children under 12.
Winter
Farmhouse tartiflette · €19.80
Tartiflette made with our Polisson cheese + salad.
€14 for children under 12.
Winter
Homemade dessert of the day · €6
Chocolate mousse, panna cotta, blueberry tart, tiramisu, clafoutis…
Open in the summer and winter seasons. Please book ahead: we can be fully booked on some dates.
In pictures
An evening at the farm
